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Definitions from the Web

Miso

Definition:

Miso is a traditional Japanese seasoning paste made from fermented soybeans, rice, and salt. It is often used to add a savory and umami flavor to various dishes.

Parts of Speech:

• Noun: Miso

Senses:

1. Food:

   A paste made from fermented soybeans, rice, and salt, used as a seasoning in Japanese cuisine.

   Sample Sentence: The miso soup was rich in flavor and had a delightful aroma.

   Related Products: Miso Soup, Miso Paste